Etiquette Dinner- Spring 2013
Fair Date:
February 19, 2013 (6:00PM - 8:00PM)
Location:
University Center Grand Room
Overview:
Employers are welcome to join us for this event as table hosts by contributing to students' professional development. This is a free event for participating employers.
Full Description:
Employers are welcome to participate in this event, contribute to students' professional development, and meet prospective job candidates. This event is intended to teach students the rules of proper dining and conversation in a formal setting. Topics addressed will help to prepare students for interviews conducted over a meal or in a reception-type atmosphere. If you are interested in participating, please contact our office at 828-227-7133 or Mardy Ashe at 828-227-3812.
February 19, 2013 (6:00PM - 8:00PM)
Location:
University Center Grand Room
Overview:
Employers are welcome to join us for this event as table hosts by contributing to students' professional development. This is a free event for participating employers.
Full Description:
Employers are welcome to participate in this event, contribute to students' professional development, and meet prospective job candidates. This event is intended to teach students the rules of proper dining and conversation in a formal setting. Topics addressed will help to prepare students for interviews conducted over a meal or in a reception-type atmosphere. If you are interested in participating, please contact our office at 828-227-7133 or Mardy Ashe at 828-227-3812.
Contact Information
or Mardy Ashe at 828-227-3812.
Contact the career center directly to get more details about this career fair.
Career Services & Cooperative Education- 828-227-7133or Mardy Ashe at 828-227-3812.
